SHUN Classic Nakiri 6.5 Inch

Model: DM0728  

Specifications:

  • A traditional Japanese knife for working with vegetables
  • Hand-sharpened 16 double-bevel blade 32 comprehensive
  • Steel: Proprietary VG-MAX cutting core, 34 layers each side 68 total stainless Damascus cladding
  • Handle: D-shaped ebony PakkaWood
  • Blade length: 6.5 in. 16.5 cm
  • Handcrafted in Japan

About This Product:

Nakiri is simply Japanese for vegetable knife. Once you get the Shun Classic Nakiri in your hands, youll soon see why both professional chefs and good cooks around the world choose this beautiful and extremely useful tool whenever they have fruits or vegetables to prepare. With its straight blade, edge, and spine, the nakiri isnt rocked like a chefs knife. Instead, use a simple push cut and enjoy the clean, swift work it makes of vegetables of all kinds. For daily salad preparation or slicing vegetables for stir-fry, it cant be beat. Finely dicing onions is fast, easy, and with the Shun Classic Nakiris blunt end, safer, too.

The Shun Classic Nakiri is part of the Shun Classic line of tasteful and contemporary cutlery. The Shun Classic line features beautiful Damascus-clad blades and D-shaped ebony PakkaWood handles. Yet behind these handcrafted knives beauty is function: razor-sharp blades offering top performance. Shuns proprietary high-performance VG-MAX steel, which provides incredible edge retention, is clad with Damascus stainless steel, then ground and bead-blasted, revealing the flowing pattern of the layered steel. The result is a line of knives that are sharp, durable, and corrosion resistant, as well as beautiful to behold. The Shun Classic line also offers you the widest assortment of both traditional culinary blade shapes and cutting-edge designs, so you can always find the right knife for the task.

 
OUR PRICE
Regularly: $175.00
$139.95
 
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